325
|
|
Braised broccoli with salt meat
|
|
326
|
|
Iced Broccoli
|
|
327
|
|
Sauteed beans with preserved vegetable
|
|
328
|
|
Sauteed bamboo shoots with pea sprouts
|
|
329
|
|
Sauteed bamboo shoots with rape
|
|
330
|
|
Braised green vegetable with ham
|
|
331
|
|
Sauteed broad bean
|
|
332
|
|
Braised green vegetable with shrimp
|
|
333
|
|
Braised green vegetable with black mushroom
|
|
334
|
|
Braised green vegetable with sliced pork
|
|
335
|
|
Braised green vegetable with cream
|
|
336
|
|
Braised baby cabbage ham
|
|
337
|
|
Braised baby cabbage with cream
|
|
338
|
|
Braised eggplant in brown sauce
|
|
339
|
|
Yu shiang eggplant(Sauteed with spicy garlic sauce)
|
|
340
|
|
Sauteed assorted vegetable
|
|
341
|
|
Sauteed Shanghai white cabbage with tofu sheets and green soy bean
|
|
342
|
|
Sauteed pea sprouts
|
|
343
|
|
Dry fried green beans with minced pork
|
|
344
|
|
Braised bamboo shoots
|
|
345
|
|
Sauteed three kind of tofu
|
|
346
|
|
Sauteed bean starch sheets with preserved pork and winter bamboo shoots
|
|
347
|
|
Stewed bamboo vegetable Chengdu style
|
|
348
|
|
Sauteed tofu sheets with preserved vegetable
|
|
349
|
|
Sauteed dual sheets with Chinese chives
|
|
350
|
|
Braised dual mushroom with vegetable
|
|
351
|
|
Braised shredded green pepper and ongchoy with pickled beancurd sauce
|
|