|
178
|
|
| Steamed tofu sheets with preserved pork
|
咸肉蒸百页
|
|
|
|
179
|
|
| Fried pork chop with special salt
|
椒盐排骨
|
|
|
|
180
|
|
| Sweet and sour pork chop
|
糖醋排骨
|
|
|
|
181
|
|
| Ribs in chinese black vinegar sauce
|
镇江骨
|
|
|
|
182
|
|
| Braised pork belly cubes in soy sauce with vegetables
|
碧绿酱方
|
|
|
|
183
|
|
|
|
|
184
|
|
| Sauteed sliced pork with bamboo shoots
|
小竹荀炒肉片
|
|
|
|
185
|
|
| Stewed pig with preserved tofu sauce
|
腐乳汁肉
|
|
|
|
186
|
|
| Sauteed shredded pork with preserved vegetable
|
雪菜肉丝
|
|
|
|
187
|
|
| Yu-shiang shredded pork(sauteed with spicy garlic sauce)
|
鱼香肉丝
|
|
|
|
188
|
|
| Sauteed shredded pork with green pepper
|
青椒肉丝
|
|
|
|
189
|
|
| Sauteed shredded pork in soy sauce
|
酱炒肉丝
|
|
|
|
190
|
|
| Deep-fried spare ribs with minced garlic
|
蒜香骨
|
|
|
|
191
|
|
| Braised meatballs with crab meat and roe in casserole (2 pieces)
|
砂锅蟹黄狮子头（2只）
|
|
|
|
192
|
|
| Braised pig trotter with soy sauce and green soy bean in casserole
|
毛豆红烧猪手煲
|
|
|
|
193
|
|
| Braised pig knuckle in brown sauce with green vegetable
|
唐菜走油园蹄
|
|
|
|
194
|
|
| Sauteed pig knuckle with pepper and chili
|
回锅园蹄
|
|
|
|
195
|
|
| Fried pig feet with spiced salt
|
椒盐猪手
|
|
|
|
196
|
|
| Honey BBQ spare ribs
|
蜜汁排骨
|
|
|
|
197
|
|
| Boiled tofu sheets with pork
|
汤酱百页
|
|
|
|
198
|
|
| Braised wheat gluten with pork stuffing in soy sauce
|
红烧面筋塞肉
|
|
|
|
199
|
|
| Braised pork and tofu sheets with soy sauce
|
红烧肉百页结
|
|
|
|
200
|
|
| Braised pork with shanghai white cabbage
|
红烧肉小唐菜
|
|
|
|
201
|
|
| Sauteed shredded pork with chinese chiver
|
韭菜炒肉丝
|
|
|
|
202
|
|
| Sauteed shredded pork with kelp
|
海带炒肉丝
|
|
|
|
203
|
|
| Sauteed sliced pork with fresh mushrooms
|
鲜菇炒肉片
|
|
|
|
204
|
|
| Braised pork chop with scallion
|
葱烤排骨
|
|
|
|
205
|
|
| Sauteed pork with pepper and chili
|
回锅肉
|
|
|
|
206
|
|
| Steamed pork with preserved vegetable in casserole
|
梅菜扣肉褒
|
|
|
|
207
|
|
| Braised wheat gluten and tofu sheets with soy sauce
|
红烧面筋百页
|
|
|
|
208
|
|
| Sauteed shredded pork tripe
|
炒肚丝
|
|
|
|
209
|
|
| Kung pao ping kidney
|
宫爆腰花
|
|
|
|
210
|
|
| Sauteed pig kidney with pepper and chili
|
回锅腰花
|
|
|
|
211
|
|
|
|
|
212
|
|
| Steamed preserved pork with fermrnted rice wine
|
酒釀蒸咸肉
|
|
|
|
213
|
|
| Sauteed Chinese chives with minced pork
|
韭菜炒碎肉
|
|
|
|
214
|
|
| Sauteed green beans with minced pork
|
青豆炒肉碎
|
|
|
|
215
|
|
| Dongpo pork, Hangzhou style
|
杭州东坡肉
|
|
|
|
216
|
|
| Sauteed preserved pork with black bean sauce
|
豉汁炒咸肉
|
|
|
|
217
|
|
| Sauteed preserved pork and tofu sheets with Chinese Vegetable
|
咸肉百菜炒唐菜
|
|
|
|
218
|
|
| Braised sliced abalone with pea sprouts
|
鲍片扒豆苗
|
|
|
|
610
|
|
| Intestine of pig with bean sprout
|
豆苗圈子
|
|
|
|
611
|
|
|
|
|
612
|
|
|
|
|
613
|
|
|
|
