Timmy Kitchen
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Menu Index
CHEFS RECOMMENDATIONS CHEFS RECOMMENDATIONS CHEFS RECOMMENDATIONS SOUP
APPETIZER CHICKEN SPECIAL CHICKEN SEAFOOD
BEEF PORK FISH VEGETABLE
TOFU EGG FOO YUNG HOT POT FRIED RICE
CHOW MEIN CHOW MEIN & FRIED RICE RICE SPECIAL CONGEE
LUNCH SPECIAL LUNCH CONGEE
Combo
Specials
[ All ]

CHEFS RECOMMENDATIONS   
50
Pan Fried Fish Maw w/Crab Meat,Egg and Bean Sprouts
    $23.80 (R)  
51
Fried Scallop w/Walnut Prawn
    $27.80 (R)  
52
Steamed Scallop & Tofu in XO Sauce
    $24.80 (R)  
53
Pork Jowl Meat w/Green Beans in XO Sauce
    $21.80 (R)  
54
Stir Fried Sole Fish & Bitter Melon in Black Bean Sauce
    $21.80 (R)  
55
Steamed Tofu w/Assorted Seafood in Foochow Style
    $22.80 (R)  
56
Sauteed Pork Jowl Meat w/Vegetable in Satay Sauce
    $22.80 (R)  
57
Sauteed Squid w/Preserved Vegetable and Greens
    $23.80 (R)  
58
Buddha Feast w/Bamboo Pitch
    $21.80 (R)  
59
Steamed Minced Pork with Salted Fish
    $22.80 (R)  
60
Steamed Assorted Preserved Egg w/Dry Scallops
    $20.80 (R)  
61
Sliced Chicken & Mixed Mushroom in Black Pepper
    $21.80 (R)  
62
Pan Fried Sliced Pork w/Dry Veggie & Cucumber
    $21.80 (R)  
63
Dace Fish w/A Choy in Black Bean Sauce
    $21.80 (R)  

*** If there is a price discrepency between this menu and our in store prices, the in store price is the one we will charge. ***
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